A breast cancer survivor with 6 years all clear without the help of Tamoxifen

cari ann is making tinctures, teas and powders with wild harvested mushrooms from the forests of Massachusetts and Vermont to help people and pets with cancer.

Read her story on Paragraph

Maitake hunting, image by joey zaza 2026

Reishi

Reishi tea

Ghost Pipe

Dried Birch’s Polypore, Reishi, Turkey Tail

Chicken of the Woods, 2026

Pricing and Benefits

Teas

Chaga Chunks — $60 for 8 2-3” chunks

Supports immune system health and delivers a dense dose of antioxidants to combat cellular oxidative stress.

Reishi Slices — $50 for 8 oz bag

Promotes restful sleep, stress relief, overall nervous system balance, natural antihistamine for allergies.

Birch’s Polypore Slices — $60 for 8 oz bag

Traditionally used to support digestive health, immune response, and natural tissue recovery.

Turkey Tail Tea — $50 / 4 oz bag

Packed with beta-glucans and prebiotics to fortify gut health and natural immune defenses.

Tinctures

—Concentrated dual-extracts designed for fast-absorbing immune, metabolic, and systemic support.

Chaga, Turkey Tail, Reishi, Chicken of the Woods, Dryad’s Saddle, Maitake, Birch’s Polypore, Hedgehog — $175 / 4 oz | $85 2oz | $50 / 1 oz

Chaga

Packed with antioxidants to support cellular health, daily immunity, and systemic recovery.

Turkey Tail

Rich in beta-glucans and prebiotics to fortify gut microbiota and natural immune defenses.

Reishi

An adaptogenic tonic that eases stress, calms the nervous system, and promotes restful sleep.

Chicken of the Woods

Delivers strong immune-modulating properties and antioxidant vitality.

Dryad’s Saddle

Traditionally valued for supporting metabolic health, digestion, and lymphatic movement.

Maitake

Helps regulate blood sugar levels, supports healthy insulin sensitivity, and boosts immune response.

Birch’s Polypore

Provides natural tissue-soothing, antimicrobial, and gastrointestinal support.

Hedgehog

Supports brain function, nerve health, and balanced gut lining integrity, good for dreams.

Ghost Pipe — $30 / 1 oz

A potent botanical extract used to manage intense physical pain and sensory overload, good for anxiety.

Powders

Lion’s Mane Cocoa Powder — $50 / 4 oz *1 LEFT

Combines rich chocolate with cognitive-enhancing compounds to boost focus, memory, and nerve health.

Chicken Matcha — $50 / 4 oz *SOLD OUT for the season order ahead for next year

Blends nutrient-rich Chicken of the Woods with antioxidant matcha for sustained energy and immune vitality, good for cough relief.

Black Trumpet, Morel, Oyster Adobo — $75 / 2 oz

A savory, gourmet mushroom blend crafted to enrich dishes with rich culinary flavor and trace minerals.

Vinegars

Artisanal herbal vinegars formulated to enhance digestion, nutrient absorption, and daily wellness.

Chaga, Turkey Tail, Reishi — $150 / 4 oz | $35 / 1 oz

Chaga Vinegar

Infuses gut-friendly acetic acid with dense antioxidants for daily cellular and metabolic support.

Turkey Tail Vinegar

Pairs prebiotic beta-glucans with raw vinegar to optimize digestion and microbiome health.

Reishi Vinegar

A grounding, adaptogenic tonic designed to aid digestion while calming the body after meals.

Dried Culinary Mushrooms

Dried Morels — SOLD OUT taking preorders for next spring

A prized gourmet staple that supports bone health and immune function with natural D vitamins and minerals.

Dried Black Trumpets — $75 / 4 oz

Rich in vitamin B12 and antioxidants, offering a deep, smoky flavor and cardiovascular support.

Dried Oysters $45 / 4 oz

Rich in ergothioneine and protein to support cholesterol balance, metabolic health, and vascular elasticity.

Dried Maitake $75/ 4 oz

Contains powerful beta-glucan compounds to aid immune modulation, blood pressure stability, and healthy blood glucose levels.

cari ann’s costs are higher then manufactured mushroom products. All of her mushrooms are wild harvested with care from the woods of Massachusetts and Vermont, are sun dried & have never touched plastic. Other sellers grow their mushrooms in indoor warehouses on sawdust substrate without access to the mycelial networks or the partner trees, use city water and package them in plastic.

Make sure you always buy mushrooms that are grown on wood, and are ethically and sustainably wild harvested.

“I love the powder! Tastes great in my coffee” - D.C.

Turkey Tail + Chaga brew, water extraction

Wild Harvested Dual Extraction Tinctures

As a wild edible mushroom hunter cari ann shim sham* is in her 20th year of foraging. She is a nature worshiper and spends most of her time in the woods. cari ann believes that fungi hold the answers to all of our problems. She also loves eating them!

King Boletes, Porcini

secret gathering wild harvested mushroom station, June 2025

Chanterelles

My first Morel, 2020